How property management companies can strengthen relationships with tenants during a pandemic.

The property management – tenant relationship hasn’t always enjoyed a great reputation. Add a pandemic to the mix, and it’s a recipe for some serious bad blood. Because of this, management will have to go the extra mile to accommodate residents’ complicated schedules, health worries, and financial insecurities. Because when it’s time to renew leases… Read more »

Ghost Kitchens Explained

Ghost kitchen: It’s the buzzword on everyone’s lips in the restaurant industry lately. But what exactly is it? Basically, it’s a commercial cooking space rented by either virtual restaurants or traditional restaurants. They exclusively focus on creating food to be delivered to customers. Unsurprisingly, interest in them has surged since the onset of COVID-19. However,… Read more »

5 Myths About the Hospitality Job Market During the Pandemic

With record unemployment, it’s natural to assume that hiring for hospitality positions is a cakewalk right now. But COVID-19 presents so many unique challenges that make the hospitality job market tricky to navigate. There’s no precedent to guide the strategies of both job seekers and employers, leaving many to rely on broad assumptions. Here are… Read more »

How Private Clubs Can Capitalize on the 2020 Golf Boom

appeal to new golf players to capitalize on 2020 golf boom

During the COVID-19 pandemic, many people have found themselves unable to participate in some of their favorite recreational sports. But one pastime that has proven itself relatively unaffected by restrictions and social distancing measures has been golf, even seeing a 14% increase in rounds played this past summer. This renewed interest could prove a boon… Read more »

4 Simple Ways to Winterize Your Restaurant’s Outdoor Dining Experience

Warm soups, space heaters, and comfortable furnishings make outdoor dining cozy in the winter

Safely re-opening restaurants has been difficult for many owners this past summer but having the ability to seat guests outside has helped immensely. So as winter approaches and temperatures drop, many restaurant owners are dreading the loss of useable outdoor seating. But there are ways to make outdoor dining spaces comfortable, even inviting, to diners… Read more »

Horizon Hospitality Named Top Office in Sanford Rose Associates Network

FOR IMMEDIATE RELEASE: 10/2/20 CONTACT: Scott Samuels, CEO, [email protected], (913) 333-3190 OVERLAND PARK, KANSAS Horizon Hospitality, the nationwide leader in executive search for the hospitality industry, was recently awarded the highest honor, Top Performing Office of 2019, by Sanford Rose Associates, an elite network of over 135 independently owned executive search firms. The award, initially… Read more »

How Will COVID-19 Impact Existing and Future Senior Living Design?

Senior Living design trends will focus more on outdoor spaces post COVID-19

Throughout the COVID-19 pandemic, the senior living industry has had to make some of the most drastic changes. While they have most of the same health risks as hotels and restaurants, shutting down is just not an option for them. While senior living communities have taken the challenge in stride, it has been incredibly stressful… Read more »