Winery and Brewery Recruitment Experts
When guests visit wineries and breweries, they expect to not only receive top-notch hospitality but also learn something new. This means that the bar is always set high for staff and management. Whether a winery is seeking a sommelier, brewmaster, or restaurant manager, the competition for the best and most passionate talent is always tough.
At Horizon Hospitality, our recruiters understand the needs of breweries and wineries and what it takes to attract the most qualified professionals.
Horizon Hospitality has continued to be the leading source of top-tier talent for the beer and wine industry. Our recruitment team’s expansive knowledge, and successful track record in placing hospitality executives, production managers, and tasting room managers truly differentiates us from the competition. We work every day to ensure that we treat all our clients and candidates with the highest degree of professionalism, ethics, and respect.
We offer a variety of recruiting options for vineyards, wineries, and breweries and can create custom solutions depending on your specific needs and budgetary constraints.
Our Recruiters Are the Best in the Beer and Wine Industry
“Horizon Hospitality is a quality recruitment firm for the hospitality industry. They found us a chef, sous chef and a brewmaster that has vastly improved the quality of my brewpub. I recommend them wholeheartedly.”
– Kirk Bangstad, Owner, Minocqua Brewing Company
Read more of what our clients say about working with Horizon Hospitality
We have a vast database of experienced and skilled beer and wine industry professionals, who are ready to bring their expertise to your business. As specialists in brewery and winery recruitment, we have successfully placed hundreds of candidates in positions like these:
- Vice Presidents of Operations
- Tasting Room Managers
- Directors of Hospitality
- Sales Directors
- Human Resource Directors
- Restaurant General Managers
- Wine Room Managers
- Retail Managers
- Sales Managers
- Executive Chefs
- Sous Chefs
Learn How Partnering with the Winery & Brewery Recruitment experts at Horizon Hospitality Can Make a Difference for Your Company and Contact:
Leigh Ann Teubert | Vice President