Catering Company Recruitment

Horizon Hospitality’s team of catering recruitment experts has first-hand experience in the catering industry. Most of our recruiters have a hospitality background, giving them a full understanding of what a catering company needs.

Careers in the catering industry vary from banquet halls, off-premises caterers that operate in a variety of arenas, as well as home-party caterers. The range of roles required for any successfully catered event is just as wide, and we understand that the importance of each is vital. Our recruiters know exactly how to locate the top culinary, sales, and management talent for any catering company.

The Horizon Hospitality has continued to be the leading source of top-tier talent for the catering and hospitality industry. Our team’s expansive knowledge, successful track record in placing catering executives, managers, sales and culinary professionals truly differentiates us from the competition. We work every day to ensure that we treat all our clients and candidates with the highest degree of professionalism, ethics, and respect.

We offer a variety of recruiting options for both on-premise and off-premise catering companies and can create custom solutions depending on your specific needs and budgetary constraints.

Our Hospitality Recruiters are the Best in the Industry

“We couldn’t be happier with the process. We were provided with super qualified candidates. I am so glad that we took the time and made the investment to use Horizon Hospitality. I think we will look back in a few years and identify our decision to partner with you as truly pivotal for our business. It’s fun when your building a startup to be able to tease out specific decisions and moments in time that decidedly impacted success.”

– Angela Rogers, Co Founder, Sourced Craft Cocktails

 

Read more of what our clients say about working with Horizon Hospitality

All of Your Catering Company’s Recruitment Needs are Covered Here

Horizon Hospitality has a vast database of hospitality professionals who can bring their expertise to all areas of a Catering Company:

  • Executive and Corporate
  • Culinary Management
  • Sales and Marketing
  • Human Resources

Catering Company Professionals We Place

  • Multi-Unit Directors/Regional Managers
  • General Managers
  • Executive Chefs
  • Sous Chefs
  • Banquet Chefs
  • Event Chefs
  • Directors of Sales & Marketing
  • Sales Managers
  • Catering Directors
  • Catering Managers
  • Banquet Managers
  • Event Managers

Learn How Partnering with the Catering Recruiters at Horizon Hospitality Can Make a Difference and Contact:

Leigh Ann Teubert | Vice President
(913) 333-3192
[email protected]